Learn how to create simple, easy, and delicious recipes using fresh ingredients and fragrant spices. Recipes included with this class: Sajji shrimp in garlic and cilantro sauce with colorful peppers and basmati rice. Classes are demo-style with tasting of dishes by class participants and recipes to take home.
Youth Ages Accepted: Ages 9 & up
Instructor: Huma Siddiqui, White Jasmine
Register by Thursday, September 19. Register online, by calling (608) 245-3648, by mail, or in person at Olbrich Botanical Gardens. Cash, check, Visa, or MasterCard can be accepted.
Fees : $36/$28 member